{"id":8552,"date":"2025-01-09T02:10:51","date_gmt":"2025-01-09T02:10:51","guid":{"rendered":"https:\/\/distribucionarc.com\/?post_type=product&p=8552"},"modified":"2025-02-04T23:30:41","modified_gmt":"2025-02-04T22:30:41","slug":"stroj-za-rezanje-lungica-ili-svjezeg-mesa-na-filete","status":"publish","type":"product","link":"https:\/\/distribucionarc.com\/hr\/producto\/maquina-de-cortar-lomo-de-cerdo-o-carne-fresca-en-filetes\/","title":{"rendered":"Stroj za rezanje lungi\u0107a ili svje\u017eeg mesa na filete"},"content":{"rendered":"

Reza\u010d svje\u017eeg svinjskog ili june\u0107eg mesa bez kosti<\/strong><\/h2>\n

Na\u0161e mesoreznica<\/strong> svje\u017ee za filete od lungi\u0107<\/strong> Dizajniran je da zadovolji potrebe mesnica, restorana i prera\u0111iva\u010da hrane. Zahvaljuju\u0107i robusnoj konstrukciji, visokoj preciznosti i naprednoj tehnologiji, omogu\u0107uje brzu i ravnomjernu obradu svje\u017eeg mesa bez kostiju, \u010dime se pove\u0107ava produktivnost i smanjuje otpad.<\/p>\n

Ovaj stroj<\/strong> Posebno je dizajniran za pripremu odreske<\/strong> od meso<\/strong> svje\u017ee<\/strong>, kao \u0161to su: lungi\u0107<\/strong>, peceto<\/strong>, zadnjica<\/strong>, lungi\u0107<\/strong>, kotleti<\/strong>, rebra bez kostiju<\/strong> (svinja<\/strong>), \u0161iroka slabina<\/strong> (govedina<\/strong>), aguyon<\/strong>, entrecote<\/strong>, pe\u010denica<\/strong> i prsa peradi<\/strong> bez ko\u017ee i kostiju<\/strong>.<\/p>\n

Vi\u0161e pojedinosti o na\u0161em jamstvu saznajte ovdje<\/strong>: Politika jamstva<\/a><\/p>\n

Opcijski godi\u0161nji pregledi preventivnog odr\u017eavanja:<\/strong> Preventivno odr\u017eavanje<\/a><\/p><\/blockquote>\n

Tablica tehni\u010dkih specifikacija stroja<\/h3>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Specifikacija<\/strong><\/th>\nDetalj<\/strong><\/th>\n<\/tr>\n<\/thead>\n
Vlast<\/strong><\/td>\n2200W<\/td>\n<\/tr>\n
Ubrzati<\/strong><\/td>\n1400 okretaja u minuti<\/td>\n<\/tr>\n
Napon<\/strong><\/td>\n220V<\/td>\n<\/tr>\n
Dimenzije<\/strong><\/td>\n45 cm x 76 cm x 48 cm<\/td>\n<\/tr>\n
Te\u017eina<\/strong><\/td>\n100 kg (pribli\u017eno)<\/td>\n<\/tr>\n
Brzina rezanja<\/strong><\/td>\n300 do 600 kilograma na sat<\/td>\n<\/tr>\n
O\u0161trice za rezanje<\/strong><\/td>\n2,5 mm, 3,5 mm, 5 mm, 7 mm, 10 mm, 15 mm, 21 mm<\/td>\n<\/tr>\n
Veli\u010dina ulaznog mesa<\/strong><\/td>\n270 mm du\u017eine x 100 mm \u0161irine<\/td>\n<\/tr>\n
Veli\u010dina izlaza mesa<\/strong><\/td>\n300 mm \u0161irine x 200 mm visine<\/td>\n<\/tr>\n
Jamstvo<\/strong><\/td>\n2 godine sa ARC tehni\u010dka podr\u0161ka<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Stroj za rezanje mesnih fileta<\/strong> Namijenjen je za rezanje svje\u017eeg mesa. U potpunosti izra\u0111en od nehr\u0111aju\u0107eg \u010delika 304 kako bi ponudio bolju otpornost na vlagu i mogu\u0107e korozivne agense (kao \u0161to je krv koju komadi mesa mogu imati, na primjer jetra), ovaj stroj tako\u0111er mo\u017ee rezati ovu vrstu svje\u017eeg mesa bez ikakvih problema.<\/p>\n

 <\/p>\n

Gornji dio mesoreznice<\/h3>\n

 <\/p>\n

\"Gornji<\/a><\/p>\n

Mesoreznica ima i kota\u010di\u0107e tako da se lako mo\u017ee spremiti ili premjestiti na radno mjesto. Ovaj stroj idealan je za mesnice gdje je prostor ograni\u010den, a ovi kompaktni strojevi vrlo su prakti\u010dna opcija.<\/p>\n

\n

Kota\u010di na dnu za lak\u0161i transport<\/h3>\n

 <\/p>\n

\"\"<\/a>\u00a0<\/em><\/p>\n

 <\/p>\n

Izlaz stroja nakon rezanja mesa ima nagib od 95 stupnjeva kako bi fileti tijekom rezanja glatko klizili i padali u nazna\u010denu posudu.<\/p>\n

\n

Polazak nakon rezanja fileta<\/h3>\n


\n\"\"<\/a><\/em><\/p>\n

U nastavku \u0107emo objasniti sve vezano uz o\u0161trice mesoreznice i kako promijeniti o\u0161trice. Kod ovog stroja za rezanje fileta svje\u017eeg mesa potrebno je mijenjati o\u0161trice ovisno o \u017eeljenoj debljini reza. Na primjer, kupite stroj i dolazi s setom o\u0161trica za rezanje pile\u0107ih prsa na 5 mm, ali tada trebate rezati gove\u0111i file na 20 mm; U tom slu\u010daju morat \u0107ete kupiti jo\u0161 jedan dodatni set o\u0161trica.<\/p>\n

Za\u0161to se debljina ne mo\u017ee podesiti izravno na ovom stroju? Odgovor je jednostavan: iz sigurnosnih razloga. Ako je dio o\u0161trice bio podesiv, to bi moglo biti vrlo opasno za osoblje koje upravlja strojem. Zato je bolje imati fiksne o\u0161trice. Zaklju\u010dno, ako imate razli\u010dite vrste rezanja, potrebno je kupiti onoliko o\u0161trica koliko je potrebno.<\/p>\n

Na slici mo\u017eete jasno vidjeti: prvo je stroj isklju\u010den iz struje, zatim uklanjamo dva vijka s prednje strane. Nakon \u0161to se osigura\u010d otpusti, podi\u0107i \u0107emo gornji poklopac i mo\u0107i \u0107emo pristupiti odjeljku za o\u0161trice, ukloniti ih i zamijeniti za one koje \u0107emo koristiti (ili jednostavno za \u010di\u0161\u0107enje stroja). Za ponovno sastavljanje o\u0161trica jednostavno slijedite iste korake obrnutim redom.<\/p>\n

\n

Kako promijeniti o\u0161trice stroja za razli\u010dite rezove<\/h3>\n

\"Kako<\/a><\/em><\/p>\n

 <\/p>\n

Tako\u0111er imamo o\u0161trice izra\u0111ene po narud\u017ebi za stroj za rezanje mesa<\/strong> ali imamo i prilago\u0111ene i standardne o\u0161trice imaju \u010dista\u010de izme\u0111u reznih o\u0161trica tako da ne zapinju ili ostavljaju ostatke mesa i mogu pravilno voditi meso do reznih o\u0161trica.<\/p>\n

\"prilago\u0111eni<\/a><\/p>\n

Slike prikazuju rezove mesa koje stroj mo\u017ee napraviti, s rasponom debljine od 2,5 mm do 20 mm. To mu omogu\u0107uje prilagodbu specifi\u010dnim potrebama svake vrste mesa ili pripravka.<\/p>\n

\"Prilago\u0111ene<\/a><\/p>\n

Tablica 1: Mjerenja najmanjih rezova<\/strong>
\n| 2,5 mm | 3,5 mm | 5 mm | 7 mm | 10 mm |<\/p>\n

 <\/p>\n

\"Stroj<\/a><\/p>\n

Tablica 2: Mjerenja najve\u0107ih rezova<\/strong>
\n| 12 mm | 15 mm | 20 mm |<\/p>\n

U nastavku \u0107u vam pokazati video koji obja\u0161njava za\u0161to je to tako stroj za rezanje mesa<\/strong> Svje\u017ee je idealno za mesnice<\/strong>, restorana<\/strong> i postrojenja za preradu hrane<\/strong>. Pravi je 3 u 1, \u0161to zna\u010di da mo\u017ee izvesti tri vrste rezanja:<\/p>\n

    \n
  1. Odresci<\/strong>: Prvim rezom komada dobijemo jednoli\u010dne filete.<\/li>\n
  2. Trake<\/strong>:Uzmemo li te filete i opet ih vodoravno provu\u010demo kroz stroj, mo\u017eemo ih pretvoriti u trakice mesa.<\/li>\n
  3. Kocke<\/strong>: Kona\u010dno, ako uzmemo te trake i ponovno ih provu\u010demo kroz stroj, dobit \u0107emo kockice. Iako kockice ne\u0107e biti savr\u0161eno \u010detvrtaste, imat \u0107e ujedna\u010den promjer ovisno o veli\u010dini ugra\u0111enih o\u0161trica. Na primjer, ako su o\u0161trice 15 mm, debljina fileta, trakica i kockica uvijek \u0107e biti 15 mm.<\/li>\n<\/ol>\n

    \u017delite li vidjeti ovaj stroj u akciji? Kliknite ovdje i ne propustite<\/a><\/strong><\/h3>\n

     <\/p>\n

    U ovom videu vidjet \u0107ete na\u0161 stroj na djelu kako izvodi ove procese. Ako \u017eelite optimizirati vrijeme rezanja u svojoj mesnici ili tvrtki, ovaj je stroj savr\u0161eno rje\u0161enje za smanjenje posla i pobolj\u0161anje u\u010dinkovitosti. Ne propustite!<\/p>\n

     <\/p>\n

    Primjena i uporaba Za razli\u010dite vrste mesa<\/strong><\/h3>\n

     <\/p>\n

    Ovaj stroj je svestran<\/strong> te omogu\u0107uje obradu razli\u010ditih vrsta svje\u017eeg mesa bez kostiju za razne pripreme. Neki od naj\u010de\u0161\u0107ih rezova uklju\u010duju:<\/p>\n

      \n
    1. \n

      Odresci od lungi\u0107a<\/strong><\/h4>\n
        \n
      • Kori\u0161teni dio:<\/strong> Cijeli ili porcijski zabatak.<\/li>\n
      • Debljina:<\/strong> 5 do 10 mm.<\/li>\n
      • Primjena:<\/strong> Nje\u017eni i nemasni fileti.<\/li>\n<\/ul>\n<\/li>\n
      • \n

        milanski (Argentina)<\/strong><\/h4>\n
          \n
        • Kori\u0161teni dijelovi:<\/strong> But, hrbat, hrbat (gove\u0111i ili tele\u0107i).<\/li>\n
        • Debljina:<\/strong> 3 do 8 mm.<\/li>\n
        • Primjena:<\/strong> Tanki komadi, idealni za pohanje.<\/li>\n<\/ul>\n<\/li>\n
        • \n

          Kotleti bez kostiju<\/strong><\/h4>\n
            \n
          • Kori\u0161teni dijelovi:<\/strong> Kotleti, rebra bez kosti (svinjetina), pe\u010denica (junetina).<\/li>\n
          • Debljina:<\/strong> 10 do 15 mm.<\/li>\n
          • Primjena:<\/strong> Savr\u0161eno za ro\u0161tilje i gula\u0161e.<\/li>\n<\/ul>\n<\/li>\n
          • \n

            Vrhunski gove\u0111i odresci<\/strong><\/h4>\n
              \n
            • Kori\u0161teni dijelovi:<\/strong> Loin, entrecote, filet.<\/li>\n
            • Debljina:<\/strong> 8 do 20 mm (ovisno o rezu).<\/li>\n
            • Primjena:<\/strong> Odresci za ro\u0161tiljanje i gurmanska jela.<\/li>\n<\/ul>\n<\/li>\n
            • \n

              Narezana pile\u0107a prsa<\/strong><\/h4>\n
                \n
              • Kori\u0161teni dio:<\/strong> Grudi bez ko\u017ee i kostiju.<\/li>\n
              • Debljina:<\/strong> 4 do 8 mm.<\/li>\n
              • Primjena:<\/strong> Svestran za brze i zdrave obroke.<\/li>\n<\/ul>\n<\/li>\n
              • \n

                Eskalopi (june\u0107i ili tele\u0107i)<\/strong><\/h4>\n
                  \n
                • Kori\u0161teni dijelovi:<\/strong> Kuk, stra\u017enjica, stra\u017enjica.<\/li>\n
                • Debljina:<\/strong> 2 do 5 mm.<\/li>\n
                • Primjena:<\/strong> Panirana ili brza variva.<\/li>\n<\/ul>\n<\/li>\n
                • \n

                  Nemasno meso za pr\u017eenje<\/strong><\/h4>\n
                    \n
                  • Kori\u0161teni dijelovi:<\/strong> Crna pulpa, hrbat, hrbat (junetina); prsa (pile\u0107a).<\/li>\n
                  • Debljina:<\/strong> 3 do 6 mm.<\/li>\n
                  • Primjena:<\/strong> Lagani i jednoli\u010dni pomfrit.<\/li>\n<\/ul>\n<\/li>\n
                  • \n

                    Vakumirani odresci<\/strong><\/h4>\n
                      \n
                    • Kori\u0161teni dio:<\/strong> Bokovi bez kostiju (gove\u0111i).<\/li>\n
                    • Debljina:<\/strong> 5 do 12 mm.<\/li>\n
                    • Primjena:<\/strong> So\u010dna pe\u010denja ili odresci.<\/li>\n<\/ul>\n<\/li>\n
                    • \n

                      Fajitas (junetina ili piletina)<\/strong><\/h4>\n
                        \n
                      • Kori\u0161teni dijelovi:<\/strong> Suknja, suknja (govedina); prsa (pile\u0107a).<\/li>\n
                      • Debljina:<\/strong> 5 do 10 mm.<\/li>\n
                      • Primjena:<\/strong> Meksi\u010dka i Tex-Mex jela.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n

                        ARC distribucijski strojevi europskog su podrijetla, \u0160panjolska,<\/strong> Francuska<\/strong>, Njema\u010dka<\/strong>, Italija<\/strong>, Rumunija<\/strong>, ali to je samo zbog smanjenja tro\u0161kova proizvodnje \u010delika 304 ili 316. Unato\u010d tome, vodimo ra\u010duna o svakom detalju, posebno o kvaliteti \u010delika koji se koristi u konstrukciji i o\u0161tricama, koji su najva\u017enija komponenta. . Na\u0161e o\u0161trice proizvedene su od razli\u010ditih vrsta \u010delika (420, 440 i du\u0161ikov \u010delik) kako bi se osigurala optimalna izvedba i izdr\u017eljivost.<\/p>\n

                        Osim toga, u usporedbi s konvencionalnim kineskim motorima, odabrali smo jedan specifi\u010dan s vrlo specifi\u010dnim tehni\u010dkim karakteristikama. Ovaj izbor pru\u017ea pobolj\u0161anje u odnosu na 300% u performansama, pouzdanosti i vijeku trajanja, zajedno s visokokvalitetnim elektroni\u010dkim komponentama. Zato nudimo dvogodi\u0161nje jamstvo na na\u0161e strojeve za rezanje mesa. Preporu\u010damo da pro\u010ditate uvjete jamstva kako biste u potpunosti razumjeli na\u0161e postupke i obvezu koju imamo prema svakom na\u0161em klijentu.<\/p>\n

                        <\/h4>\n

                         <\/p>\n

                        Izvanredne tehni\u010dke zna\u010dajke opcijskih strukturnih elemenata<\/strong><\/h4>\n\n\n\n\n\n\n\n\n\n
                        Specifikacija<\/strong><\/th>\nDetalj<\/strong><\/th>\n<\/tr>\n<\/thead>\n
                        Materijal<\/strong><\/td>\nIzra\u0111en od nehr\u0111aju\u0107eg \u010delika 304 i 316 za izdr\u017eljivost.<\/td>\n<\/tr>\n
                        O\u0161trice za rezanje<\/strong><\/td>\n420, 440 ili du\u0161i\u010dni \u010delik, optimiziran za vrhunsku izvedbu.<\/td>\n<\/tr>\n
                        Motor<\/strong><\/td>\nVisoka u\u010dinkovitost, s pobolj\u0161anjem 300% u usporedbi s konvencionalnim motorima.<\/td>\n<\/tr>\n
                        Jamstvo<\/strong><\/td>\nDvogodi\u0161nje jamstvo, koje pokriva klju\u010dne komponente i rad.<\/td>\n<\/tr>\n
                        Kapacitet rezanja<\/strong><\/td>\nSvje\u017ee meso bez kostiju, pogodno za razne vrste komada.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

                         <\/p>","protected":false},"excerpt":{"rendered":"

                        Stroj za rezanje mesnih fileta dizajniran je za precizno rezanje svje\u017eeg mesa. Izra\u0111en od nehr\u0111aju\u0107eg \u010delika 304 kako bi bio otporan na vlagu i korozivna sredstva, ima kota\u010de za lak transport i izmjenjive o\u0161trice za razli\u010dite debljine rezanja, daju\u0107i prednost sigurnosti operatera.<\/p>\n

                        Otkrijte na\u0161e stroj za rezanje svje\u017eeg mesa<\/strong> s unosom od 250 mm duljine i 100 mm \u0161irine<\/strong>, dizajniran za rad s mesom bez kostiju<\/strong>. Idealno za mesnice<\/strong>, restorana<\/strong> i procesori hrane<\/strong>Ovaj stroj nudi ujedna\u010dene i visoko precizne rezove za sljede\u0107e vrste mesa i pripravaka:<\/p>","protected":false},"featured_media":8595,"comment_status":"open","ping_status":"closed","template":"","meta":{"wds_primary_product_brand":0,"wds_primary_product_cat":0},"product_brand":[],"product_cat":[116,117],"product_tag":[],"class_list":{"0":"post-8552","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-coartadoras-de-carne","7":"product_cat-filetes","8":"product_shipping_class-express","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"yoast_head":"\nM\u00e1quina de cortar lomo de cerdo o carne fresca en filetes - distribuci\u00f3n ARC<\/title>\n<meta name=\"description\" content=\"m\u00e1quina de cortar carne en filetes: acero inoxidable 304, ruedas para moverla y cuchillas intercambiables para ofrecer cortes seguros y precisos.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/distribucionarc.com\/hr\/proizvod\/stroj-za-rezanje-lungica-ili-svjezeg-mesa-na-filete\/\" \/>\n<meta property=\"og:locale\" content=\"hr_HR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"M\u00e1quina de cortar lomo de cerdo o carne fresca en filetes\" \/>\n<meta property=\"og:description\" content=\"m\u00e1quina de cortar carne en filetes: acero inoxidable 304, ruedas para moverla y cuchillas intercambiables para ofrecer cortes seguros y precisos.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/distribucionarc.com\/hr\/proizvod\/stroj-za-rezanje-lungica-ili-svjezeg-mesa-na-filete\/\" \/>\n<meta property=\"og:site_name\" content=\"distribuci\u00f3n ARC\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-04T22:30:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/distribucionarc.com\/wp-content\/uploads\/2025\/01\/Maquina-de-cortar-lomo-de-cerdo-o-carne-fresca-en-filetes.png\" \/>\n\t<meta property=\"og:image:width\" content=\"2048\" \/>\n\t<meta property=\"og:image:height\" content=\"1916\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Procijenjeno vrijeme \u010ditanja\" \/>\n\t<meta name=\"twitter:data1\" content=\"8 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/distribucionarc.com\/ar\/producto\/maquina-de-cortar-lomo-de-cerdo-o-carne-fresca-en-filetes\/\",\"url\":\"https:\/\/distribucionarc.com\/ar\/producto\/maquina-de-cortar-lomo-de-cerdo-o-carne-fresca-en-filetes\/\",\"name\":\"M\u00e1quina de cortar lomo de cerdo o carne fresca en filetes - 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